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Tomato, bacon, chicken breast, hard-boiled egg, avocado, Feta cheese, and Romaine lettuce with a side of red wine vinaigrette
A variety of five different cheeses served with oatcakes. Ask your server for a list of today's cheeses
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Roasted edamame, black sesame seeds, with a wasabi cucumber dipping sauce
Spaghetti, olive oil, tomatoes, basil
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One slice of our famous cheesecake topped with caramel sauce and fresh whipped cream
Served warm with a scoop of locally made vanilla ice cream
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